My Original Recipe: The Authentic Crunchy
Since my early childhood, I have had a genuine passion for peanut butter. Today, I am lucky enough to produce my own, focusing all my attention on my favorite version: the Crunchy!
The Joy of Big Chunks
I put all my expertise and passion into making a crunchy peanut butter that makes no compromises. You will find big, crispy chunks of peanuts, providing a generous texture and maximum pleasure with every bite.
The Perfect Sweet and Salty Balance
For an unmatched flavor, I developed an original recipe that strikes the perfect balance:
- Honey: To bring a subtle, comforting sweet note.
- Salt: To enhance the flavor of the peanuts and perfect the sweet-and-salty contrast.
A Naturally Creamy Spread
We also add a touch of sunflower oil to guarantee a rich and creamy spread that is easy to spread while retaining its distinctive character.
It's simple: this is my original recipe, and it's the peanut butter I love to eat every day.
INGREDIENTS Dry-roasted peanuts, salt, honey, sunflower oil | | NUTRITIVES VALUES FOR 100g: | Fat | | 53g | | Glucides | | 11g | | Proteines | | 28g | | Cholestérol | | 0mg |
Energic value: 2677kj(637kcal) CONTENANCE: 270g Glass jar | |  |